Homemade Hamburger Buns
Homemade Hamburger Buns

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade hamburger buns. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Find Deals on Hamburger Buns Low Carb in Bread & Pastries on Amazon. In a large bowl, dissolve yeast in warm water. Add the egg, salt and enough flour to form a soft dough.

Homemade Hamburger Buns is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Homemade Hamburger Buns is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook homemade hamburger buns using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Hamburger Buns:
  1. Prepare 2 tbsp active dry yeast
  2. Take 1 cup plus 2 tbls warm water
  3. Take 1/3 cup olive oil
  4. Prepare 1/4 cup sugar
  5. Make ready 1 egg
  6. Take 1 egg white wash for brushing
  7. Get 1 tsp salt
  8. Make ready 3 cup to 3 and a 1/2 cups flour
  9. Get 1 flax seeds or seasame seeds

I will use White Whole Wheat Flour. This is a whole grain white wheat flour I get from King Arther Flour. I sure do agree with you that homemade breads are so much better then store bought. And they fill your kitchen with a wonderfull smell.

Steps to make Homemade Hamburger Buns:
  1. In a large bowl, dissolve yeast in warm water. Add oil and sugar; let stand for 5 mins.
  2. Add the 1 egg, salt and enough flour to form a soft dough.
  3. Turn onto floured surface; knead until smooth and elastic (about 4mins). Do not let rise.
  4. divide into 12 pieces; shape each piece into a ball. place 3 inches apart on a greased baking sheet or baking sheet lined with wax paper. Brush egg white wash ontop and sprinkle on seeds.
  5. Cover, and let rest for 10 mins.
  6. Bake in preheated oven at 425° for 8-12 mins or until golden brown. Remove from pans and transfer to wire rack to let cool for 30 mins before slicing.
  7. Side Note: I love adding some garlic salt and parmesan to taste! I add it when I add the eggs etc.

Keep on baking and the best, Jimmy Stanton. The best hamburger buns around…and you can make them at home! Tips for making soft, fluffy white rolls for any sandwich. One of the most popular bread recipes on our site is our whole wheat hamburger buns. Homemade hamburger buns are the way to go.

So that is going to wrap it up with this special food homemade hamburger buns recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!