Sweet Bun
Sweet Bun

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet bun. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Buns is now open in Gainesville Florida near UF, and Tampa near the USF area. The stores feature free wifi, made-to-order baked goods, cakes. Here's the bread portion for making homemade Chinese-style baked pork buns, savory buns, or sweet bean buns.

Sweet Bun is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet Bun is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet bun using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet Bun:
  1. Get 80 grams wheat flour
  2. Make ready 320 grams bread flour
  3. Take 8 grams salt
  4. Prepare 80 grams sugar
  5. Get 70 grams UHT milk
  6. Get 40 grams unsalted butter
  7. Make ready 180 grams cold water
  8. Make ready 8 grams instant yeast

These super soft and delicious sweet buns. Sweet Buns (Korean: 단팥빵; RR: Dan-pat-ppang) is a South Korean television series starring Choi Kang-hee, Park Gwang-hyun, Jung Chan and Jung So-young. Amazing Simple No Yeast Sweet Rolls, Sugar Mini Buns, Cream Filled, Caramel Pecan Sticky Buns, Cinnamon Raisen Bread. Download Sweet bun stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Steps to make Sweet Bun:
  1. Put all ingredients except the butter and water into a bread mixer
  2. You should take a bit of the dough out and try to stretch it like a thin cloth where it should look smooth and if it not stretchable meaning your bread dough is not ready and continue to mix until is ready
  3. Mixer turn on at low speed and slowly adding water to mix to form a dough and after about 5 min. and a rough dough had been form turning speed to high to mix until the bread dough is ready. It should take around 15-20min, it also depending on your type of mixer using.
  4. Remove the bread dough from mixer and let it rest for 5 - 10 min (1st proofing) and cover with a plastic or cloth
  5. Weight the bread dough to your choice as I want it slightly bigger so I took 65gm for my bun and mould into round shape and put to baking tray and let it proof for 2nd time (final proofing)
  6. Once bread dough final proofing is ready turn on your oven, and while waiting for oven to reach it temperature brush egg wash onto the top of the bread dough and put to baking.
  7. Don't forget to share your comment. For those who love soft & sweet bun. Happy baking.

There are two variations of sweet buns with this recipe. Half of the recipe can be used to make plain sweet buns, while a coconut topping can be added to the other half. Title: 단팥빵 / Dan Pat Ppang. Also known as: Red Bean Bread, Sweet Buns. Ka Ran and Nam Joon were classmates in elementary school.

So that is going to wrap this up for this exceptional food sweet bun recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!