Chicken and bacon sandwich
Chicken and bacon sandwich

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and bacon sandwich. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Learn how to make a very delicious sandwich with crispy chicken, crispy bacon, fresh lettuce, ripe tomatoes and thick mayonnaise between toasted buns. These quick chicken sandwiches are great on the grill! Serve with your favorite toppings and condiments.

Chicken and bacon sandwich is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken and bacon sandwich is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and bacon sandwich using 13 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and bacon sandwich:
  1. Make ready Pepper sauce
  2. Take Flour
  3. Make ready Milk
  4. Take Butter
  5. Make ready Pepper
  6. Take Filling
  7. Prepare Chicken fillet
  8. Make ready 2 rashers bacon
  9. Prepare Cayenne pepper
  10. Make ready Smoked paprika
  11. Prepare Red onion
  12. Take Sandwich bread
  13. Take Ciabatta bread

Serve with fries or crisps for a brunch or picnic. Back to this sandwich here because this sandwich here is a must try. Yes it has a little bit of bacon , but the rest are super healthy ingredients. You've got hummus, yes, that yellow stuff you see mixed there with the bacon is actual hummus, you've got Monterey Jack cheese, chicken.

Instructions to make Chicken and bacon sandwich:
  1. Melt butter in the pan
  2. Set oven to preheat
  3. Gradually add flour to the butter while whisking slowly
  4. Once the flour is cooked in, begin gradually adding milk while whisking to make a bechamel sauce
  5. Add pepper and a little salt to your taste and continue to cook until it's a thick sauce
  6. Slice the bread long ways and spread the sauce across the inner side of both pieces of bread
  7. Place the bread in the oven
  8. Oil a frying pan and begin frying the red onions until they're a little softer
  9. Slice the chicken fillet and add it to the frying pan. Season the chicken with salt, cayenne pepper and smoked paprika
  10. Continue to fry the onion and chicken
  11. Pull out the bread from the oven and add the chicken and red onions
  12. Place the bread back into the oven
  13. Fry the two rashers of bacon
  14. Once the bacon is ready take out the bread and add the bacon
  15. Build the sandwich

A bacon sandwich is a sandwich of cooked bacon between bread that is optionally spread with butter, and may be seasoned with ketchup or brown sauce. In some establishments the sandwich will be made from bread toasted on only one side. Serve chicken wrapped in bacon for a dinner party, or use them together in one-pots, pies, stews, burgers and more. The classic combination of chicken and bacon works in pies, risotto, stews, salads and bakes like our popular mustard-stuffed chicken wrapped in bacon. A bacon sandwich (also bacon sarnie, bacon butty/buttie, bacon bap, bacon barm or bacon cob (UK) and bacon sanger or piece 'n bacon (Scotland) ) is a form of sandwich made from cooked bacon between two slices of bread, usually buttered. chicken. easily frightened. (American chicken and bacon sandwich).

So that is going to wrap this up for this exceptional food chicken and bacon sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!