Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sticky bun french toast strata. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sticky bun french toast strata is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sticky bun french toast strata is something that I have loved my whole life.
Also if you would like it to be extra sticky and gooey double the recipe for the caramel topping. AuthorDiane and Jim Peiker, Denver, Colorado, At Castle Marne, the bed-and- breakfast operated by Diane and Jim Peiker, this baked French toast with a sticky bun topping is very popular with the guests. Have you ever wondered how to make the best Sticky Bun French Toast?
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sticky bun french toast strata:
- Take 1 loaf bread dough (Frozen or homemade that has been thawed and left to rise over night)
- Take 5 tbsp butter
- Get 1 cup white sugar
- Get 1 cup brown sugar
- Get 2 tbsp ground cinnamon
- Take 3 eggs
- Get 1 Fruit of choice
- Make ready 2 tbsp Milk or coffee creamer (I used sweet cream coffee creamer)
- Make ready 1 syrup to taste
Pop one into the microwave for a few seconds to make them taste fresh from the oven. If you do, then it's a sticky bun. I doubled the mixture for the inside and I doubled the "sticky bun" bottom of the pan. I put in my Sticky Bun french toast recipe.
Steps to make Sticky bun french toast strata:
- Preheat oven to 350° F
- Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside.
- Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan).
- Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!
Pecan Sticky Buns Dough adapted from Alton Brown; goo from Bon Appetit, the rest from trial and I looooooove sticky buns, and am seriously considering replacing the pecans with some toasted Yay! But boo for linking to the corn strata which I now want desperately but can't have for months. This easy french toast recipe makes for a simple french toast recipe for Christmas morning breakfast. Whether you call it French toast or eggy bread, everyone is bound to love this easy family pud. The toffee walnuts are so easy to make too that this is sure to become a family favourite.
So that’s going to wrap it up for this special food sticky bun french toast strata recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
