My Cinnamon bun apple pie
My Cinnamon bun apple pie

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my cinnamon bun apple pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Bake your most impressive pie yet!

My Cinnamon bun apple pie is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. My Cinnamon bun apple pie is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have my cinnamon bun apple pie using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Cinnamon bun apple pie:
  1. Make ready 5 granny Smith apples
  2. Prepare 1/2 C sugar
  3. Get 3 cans cinnamon rolls
  4. Take 1 tsp cinnamon
  5. Prepare 1 Tbsp cornstarch
  6. Prepare Vanilla ice cream

I always make these Apple Pie Cinnamon Rolls the day before Christmas and heat them up Christmas morning… they are always a huge hit in my house and I was looking for a good cinnamon bun and here it is. my mother-in-law was a great cook and baker but I never felt she would leaves so young. Cinnamon rolls and apple pie all in one? It's almost too good to be true! Roll the pie dough into a tight log.

Steps to make My Cinnamon bun apple pie:
  1. Preheat oven to 350°
  2. Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all.
  3. Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Save some for top crust.
  4. Layer the apples in and then put the rest of the cinnamon rolls on top of the apples making top crust. Pinch the rolls together to close the pie crust. You don't want holes.
  5. Cover with foil and bake for 30 minutes. Remove the foil and bake for 8 minutes more. Remove from oven and let cool for 15 minutes. Drizzle the icing all over the pie.
  6. I serve mine warm with vanilla ice cream. Deliciously sweet!

And nearly everyone likes apple pie. It was fun to make and, just like most projects you do for the first time, a little trickier than I expected. Find this Pin and more on APPLE of my eye by BigOven. Dutch Apple Pie is made with a spiced apple filling in a flaky pie crust topped with a streusel made of flour, sugar, and butter. The aroma of apples and cinnamon filling the kitchen while baking this Apple Custard Pie is enough to make your mouth water.

So that is going to wrap this up with this exceptional food my cinnamon bun apple pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!