Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, pork belly stew with shitake mushroom. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Minced meat stew with shitake mushroom. When the pork belly stew is ready, drain the meat piece and place into a bowl covered with aluminum foil. The pork belly stew is great just cooked, but it is even better the day after!
Pork Belly Stew with Shitake Mushroom is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Pork Belly Stew with Shitake Mushroom is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pork belly stew with shitake mushroom using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pork Belly Stew with Shitake Mushroom:
- Make ready 3 pork belly (chunked)
- Make ready 500 g lean pork (chunked)
- Prepare 5 shitake mushroom (sliced)
- Make ready 4 star anise
- Make ready 4 eggs (boiled)
- Get 1 tbsp five spice powder
- Take Salt
- Take Pepper
- Prepare Chinese cooking wine
- Get 1 tbsp caramel sauce
- Prepare Oil
You need a few hours of stewing before you can taste the fantastic evening combination of flavor and texture of the meat, which is definitely worth the wait. Sprinkle the chopped scallion on top and serve. I love Kimchi Stew, especially with pork belly. Shiitake Mushrooms Sautéed in butter, herbs & garlic.
Instructions to make Pork Belly Stew with Shitake Mushroom:
- Heat the pan, add some oil, then fry garlic and star anise until golden brown.
- Put the pork belly and lean pork in, sauteé with chinese cooking wine, wait until it's almost cooked. Then add some water.
- Season with five spices, salt, sugar, then add caramel sauce to darken.
- Add the egg, keep stiring until it's cooked and thicken.
Can we use dried Shitake mushroom? Use any kind of mushrooms and witness how the pork belly or bacon and caramelized shallots marry with their earthiness. Add shallots and cook until softened and nicely browned and caramelized. Hearty Shitake Mushrooms and eggs are healthy and Delicious! Tblsp Organic Coconut Oil in sauce pan over medium heat.
So that is going to wrap it up for this special food pork belly stew with shitake mushroom recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
