Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rhonda’s instant pot favorite rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rhonda’s instant pot favorite rice is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Rhonda’s instant pot favorite rice is something which I’ve loved my entire life.
Take this simple Instant Pot Brown Rice Recipe. I love to make a batch of it to then use in so many recipes throughout the week. I know that I can quickly add this cooked brown rice to any number of dishes - from serving alongside baked chicken and vegetables, adding to my burritos, salads and so.
To begin with this particular recipe, we have to prepare a few components. You can have rhonda’s instant pot favorite rice using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rhonda’s instant pot favorite rice:
- Prepare 2 cups rice (jasmine white)
- Prepare 2 cups water
- Get 1 tablespoon favourite oil or butter
- Prepare Optional (or how I like my rice)
- Take 1 tablespoon chicken stock
- Prepare 2 tablespoons coconut powder
- Prepare 1/2 cup Peas or type of frozen veggie of choice
- Make ready Cooking brown rice
- Take 1-1 ratio
- Make ready Manual high 15 minutes
Instant Pot suggests any rice can be cooked with a one-to-one rice-to-water ratio, but during testing. Steps for Making Instant Pot Rice. Rinse rice under cold running water until water runs clear. Most Instant Pot models will have a "RICE" button - This is the perfect button to use if you're cooking white rice.
Steps to make Rhonda’s instant pot favorite rice:
- The instant pot recipe is basically one cup of rice to one cup of water so make as much or as little as you want. Do wash your rice in cool water until the water becomes less cloudy. You are washing the starch out and the rice will taste better.
- In your instant pot add the rice, water, butter, Optional to add the chicken stock and coconut.
- Lock lid into place. Ensure venting knob to sealing position. Use the manual pressure function. Cooking on high for 3 minutes. Then after 10 minutes turn venting knob to release position. Last Option, add your choice of frozen vegetable and mix in and sauté until warm.
- Please note brown rice needs to cook longer. Pressure cook at High Pressure for 15 minutes, and Natural Release for 5 minutes, then Quick Release (turn Venting Knob to Venting position). Open carefully.
I'm curious if this could be the problem people are running into. Ever tried cooking steamed rice with an Instant Pot? Steamed rice is an essential part of the Japanese meal. If you don't own a rice cooker but have an Instant Pot in your kitchen, you can definitely consider using this smart device to make rice for your Japanese dinner. Home » Instant Pot » Instant Pot Fajita Rice Bowls.
So that’s going to wrap this up for this exceptional food rhonda’s instant pot favorite rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
