Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chinese beef fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tender strips of marinated beef and vegetables lend flavor to the leftover rice used to make this quick and easy beef stir-fry recipe. Now you can put your tasty leftovers to good use to make this beef fried recipe or you can start from square one with uncooked ingredients. Learn How to Make Chinese Beef Fried Rice.
Chinese Beef Fried Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Chinese Beef Fried Rice is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chinese beef fried rice using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese Beef Fried Rice:
- Make ready 2.5 plate of rice
- Make ready 1 bok choy, cut into 4 cm
- Take 2 cloves minced garlic
- Prepare 130 gram sliced beef
- Make ready 1 egg
- Get 2 teablespoon of sesame oil
- Make ready 2 tablespoon salt soy sauce
- Take 1 teaspoon salt
I used brown rice, but feel free to use white rice! Loaded with flank steak, white rice, carrots, broccoli and eggs! Beef Fried Rice is one of my favorite meals. It's an easy way to use up leftover rice and veggies that you have in the fridge.
Steps to make Chinese Beef Fried Rice:
- Heat the sesame oil
- Add minced garlic. Stir for 5-10 seconds
- Crack the egg. Add into the pan. Beat it on the pan.
- Add sliced beef. Stir untill the beef cooked well and soft.
- Add the bok choy. Wait for 30-40 seconds
- Add the rice. Stir for 30 seconds.
- Add the salt soy sauce. Stir until it mixed well.
- Add the salt. Stir again until it mixed well.
Best of all this Beef Fried Rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Place the ground beef into a bowl. Cut the lettuce into thin strips and cut the green onions into small pieces.
So that’s going to wrap this up for this special food chinese beef fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!