Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, coconut oil chocolate. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
If you like chocolate but not so sweet: Bakers unsweetened chocolate, semi-sweet chocolate, cacao nibs, coconut oil, vanilla. About a quarter of the mixture is raw cacao nibs for energy and crunchiness. by Sarah Shilhavy Health Impact News. Coconut oil makes fantastic homemade chocolate.
Coconut Oil Chocolate is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Coconut Oil Chocolate is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook coconut oil chocolate using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Oil Chocolate:
- Get 1/4 cup coconut oil (melted)
- Make ready 1/4 cup cacao powder
- Get 2 Tbsp honey
- Take 1/2 tsp salt
- Get 8 Almonds (chopped roughly)
- Make ready 8 Sultanas (halved)
That's the beauty of making your own chocolate, you can use exactly what YOU like - caramel, peppermint, coffee, vanilla, nuts, raisins… the possibilities are endless! Kids will love this easy method of making chocolate from scratch - it's like magic! I've been making this easy homemade chocolate for years. It's great for my husband who has to avoid dairy products as it's made from just coconut oil, cocoa powder and honey, with a little vanilla.
Steps to make Coconut Oil Chocolate:
- Place coconut oil, cacao powder and honey into a saucepan and combine on low heat.
- Remove from heat and stir in almonds and sultanas.
- Pour the mixture into a square silicone container and place in the freezer.
- Stir the mixture every 5 minutes and return to the freezer.
- Alow to set for 1 hour then remove from silicone container and cut into small squares. Store in sealed container in the freezer as it melts quickly.
Coconut Oil Chocolate Chip Cookies made with coconut oil instead of butter. They are incredibly soft on the inside and firm around the edges. These butterless cookies are thick and fluffy and loaded with tons of chocolate chips! Chocolate is a delicious treat that lots of people crave, but if the chocolate you have isn't thin enough, you can add cocoa butter. This, however, can be expensive and hard to find.
So that is going to wrap this up with this special food coconut oil chocolate recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
