Dalgona Orange Buttercake
Dalgona Orange Buttercake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dalgona orange buttercake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Melt the butter over a bowl of pot of hot water till soften then set aside. Get recipes for everything from keto dalgona coffee to whipped strawberry milk. Let's Eat Cake is the digital destination for women.

Dalgona Orange Buttercake is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Dalgona Orange Buttercake is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have dalgona orange buttercake using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dalgona Orange Buttercake:
  1. Get 140 gram self raising flour
  2. Prepare 140 grams sugar
  3. Prepare 140 gram butter
  4. Prepare 1 orange zest
  5. Make ready 2 eggs
  6. Take 3 tbsp coconut milk or milk
  7. Prepare dalgona topping
  8. Get 2 tbsp instant coffee
  9. Make ready 2 tbsp sugar
  10. Make ready 2 tbsp hot water

Download royalty-free Wholemeal orange cake with orange icing and a hand taking a cup of Dalgona coffee. Buttercake can be made up to two days ahead. Ice and decorate on the day of serving. Orange cake recipe using whole oranges.

Steps to make Dalgona Orange Buttercake:
  1. Melt the butter over a bowl of pot of hot water till soften then set aside, add in the sugar and beat it till it’s fluffy, then add in the flour, eggs and coconut milk then mix well for few minutes..then add in the orange zest
  2. Buttered the baking tray and pour the batter all in and bake 180 C for 35 or minutes, on the 2nd lower rack and added with a tray of water at the lowest rack, use a wooden chopstick to poke to see if it’s still wet, if yes just bake for another 5 minutes, once done let it cool
  3. For This Topping, 2 tbsp Of instant coffee and 2 tbsp Of sugar and 2 tbsp Of hot water and beat it to it's peak about 7 minutes, spread generously over the cake and enjoy with A Glass Of Milk.

I very often have guests coming over for chai and this is my go-to recipe off late. Everyone likes butter pound cakes as they are simple, buttery and light with no much drama. Dalgona Coffee, Magic Coffee, Cloud Coffee,Whipped Coffee. What ever you call it, it is GOOD! this coffee has been viral in Korea after quarantine time Dalgona Coffee trend has been going around for months now, I too made it and it tasted delicious. When I whipped the instant coffee So I thought why not try making a chocolate coffee cake without eggs and butter and frost it with the magical Dalgona coffee frosting.

So that is going to wrap it up with this special food dalgona orange buttercake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!