Ynielle’s Sesame Soba
Ynielle’s Sesame Soba

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ynielle’s sesame soba. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ynielle’s Sesame Soba is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Ynielle’s Sesame Soba is something which I have loved my entire life. They are fine and they look wonderful.

Prepare the sesame sauce in a bowl. Add soy sauce and dissolve the sugar and salt. Then add the vinegar, oil, honey, garlic and then the sesame add the carrots and tofu then Stir gently.

To get started with this particular recipe, we must prepare a few components. You can have ynielle’s sesame soba using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ynielle’s Sesame Soba:
  1. Take 300 g Wang Korea Buckwheat Nouille Soba
  2. Make ready Half carrot sliced
  3. Take Fried garlic
  4. Take Dried red chili
  5. Get Bok Choy
  6. Get 2 tbsp sesame seeds
  7. Take 1 pinch salt
  8. Get cubes Tofu sliced into small
  9. Get 2 tbsp dried shrimp (hibe)
  10. Take 1 tbsp & 1 tsp oil
  11. Take 2 tsp vinegar
  12. Prepare 2 tbsp soy sauce
  13. Prepare 1 tbsp sugar
  14. Prepare 1 tbsp wild honey
Steps to make Ynielle’s Sesame Soba:
  1. Prepare the sesame sauce in a bowl. Add soy sauce and dissolve the sugar and salt. Then add the vinegar, oil, honey, garlic and then the sesame add the carrots and tofu then Stir gently. Set aside.
  2. Put 2 bundles of Wang Soba into boiling water and cook for 4-5 minutes then Rinse cooked noodles with cold water and drain well.
  3. Pour in the sesame sauce in a pan and let it simmer for 2-3 minutes. Add the dried shrimp and bok choy and the the noodles. Stir for 1-2 minutes with Low fire. Soba is ready to serve!

So that is going to wrap it up for this special food ynielle’s sesame soba recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!