Spicy bok choy
Spicy bok choy

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy bok choy. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Check out this delicious Spicy Bok Choy Recipe at LaaLoosh.com. Incredibly simple, yet wonderfully flavorful, this spicy baby bok choy recipe is a perfect Weight Watchers side dish recipe. If you've never tried this high protein veggie you're in for a real treat.

Spicy bok choy is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spicy bok choy is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have spicy bok choy using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy bok choy:
  1. Prepare 1 bunch bok choy
  2. Prepare 14 oz soft tofu
  3. Take 1/2 lemon
  4. Make ready 2 cups chicken stock
  5. Take 1 tbsp butter
  6. Prepare 1 tbsp sriracha

Transfer to serving bowl and drizzle with toasted sesame oil. Includes baby bok choy, peanut sauce, reduced sodium soy sauce, garlic powder, Sriracha, sesame oil, sesame seeds. Bok choy is a priceless ingredient in Asian dishes, including many Chinese stir-fry recipes. Explore fun and exciting ways to cook with this green.

Instructions to make Spicy bok choy:
  1. Prep the bok choy by slicing down the rib.
  2. Dice tofu in large cubes.
  3. Squeeze the juice from the lemon half and combine with remaining ingredients in a medium pot over high heat.
  4. Add tofu and bok choy to the pot. Cover and simmer for about 5 minutes or so.
  5. Remove tofu and bok choy to a serving dish. But, simmer the sauce a bit longer to thicken it up a bit.
  6. When the broth comes to a nice consistency, adjust the seasoning and pour it over the tofu and bok choy.

Learn how to make Spicy Ginger Shrimp with Baby Bok Choy & see the Smartpoints value of this great recipe. Add bok choy and sprinkle with salt. Crisp, fresh, and loaded with flavor, this Bok Choy Recipe is guaranteed to be your new favorite side dish! Glistening with an addictive garlic and ginger. Place the bok choy in a steamer basket and place the basket over (not in) simmering water.

So that’s going to wrap it up for this special food spicy bok choy recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!