Curry Vegetables 加里杂菜
Curry Vegetables 加里杂菜

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, curry vegetables 加里杂菜. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

All vegetables & doufu puffs cut into size. Try making this curry vegetables to go with rice or vermicelli for your next potluck party or house party. This is a really easy recipe to execute.

Curry Vegetables 加里杂菜 is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Curry Vegetables 加里杂菜 is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Curry Vegetables 加里杂菜:
  1. Make ready Doufu Puffs
  2. Get Lady Fingers
  3. Make ready Long Bean
  4. Take Cabbage
  5. Make ready Brinjal
  6. Take 1 tsp Salt
  7. Make ready 3 tbsp Soy Sauce
  8. Take 2 tsp Sugar
  9. Get Coconut Milk
  10. Prepare Curry Paste
  11. Prepare 5 tbsp Curry Powder
  12. Make ready 1/2 tsp Turmeric
  13. Get 400 g Onion
  14. Make ready 100 g Dried Chili's
  15. Make ready 30 g Garlic
  16. Make ready Curry Leafs
  17. Take 2 pcs Lemongrass

This is a Mixed Vegetable curry, and the recipe is more about the sauce than the vegetables you use. Have an Indian summer at any time of year with our selection of curry recipes using colourful veg and fragrant spices. An easy vegan version of a Thai noodle curry, packed with vegetables, coconut milk, chilli and spices to make a flavoursome, warming family meal. An easy veggie curry that makes a cheap and healthy meal.

Steps to make Curry Vegetables 加里杂菜:
  1. All vegetables & doufu puffs cut into size.
  2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
  3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.

It uses basic storecupboard ingredients so is very quick and easy to cook. You can add any vegetables you have into this curry, just make sure they're chopped small enough to cook in the same time as the potatoes. All curry powders are not created equal. For an easy-to-find option that's mild when it comes to heat, but really delivers on flavor, try Sun Brand Madras Curry Powder. This Simple Vegetable Curry is really simple to cook and healthy too.

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