Gram flour dry fruits & paneer fritters
Gram flour dry fruits & paneer fritters

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, gram flour dry fruits & paneer fritters. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

The information below is required for social login. Gram flour, besan is a pulse flour made from ground chickpeas. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani.

Gram flour dry fruits & paneer fritters is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Gram flour dry fruits & paneer fritters is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook gram flour dry fruits & paneer fritters using 16 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Gram flour dry fruits & paneer fritters:
  1. Take 4 Tsp milk powder
  2. Get 2 Tsp buckwheat flour
  3. Take 2 tsp sago flour
  4. Make ready 1 potato chopped or greted
  5. Take 1 tomato cut in small peices
  6. Get 2 chopped Green chilli
  7. Prepare 2 Tsp Green coriander chopped
  8. Get 4 tsp roasted peanuts
  9. Take 1 Tsp cumin seeds
  10. Take to taste Salt
  11. Take 1 Tsp chilli flakes
  12. Get 2 Tsp grated paneer
  13. Prepare 1 cup gram flour / besan
  14. Make ready 2 tsp curd
  15. Get 1 egg whisked
  16. Take As needed Oil for frying

Other high fiber fruits include avocados, persimmons, kiwifruit, pears, and oranges. This flour made from ground chickpeas is great to coat vegetables for pakoras or to make flatbreads. It is pale yellow and powdery and has an earthy flavour best suited to savoury dishes. Besan Flour is milled from dried chickpeas and is also known as garbanzo or gram flour.

Steps to make Gram flour dry fruits & paneer fritters:
  1. Take a bowl put all flour's together.
  2. Add cumin seeds,salt, chilli flacks.mix it.
  3. Add all chopped things & mix it well.
  4. Add paneer,peanuts,mix it.
  5. Now add curd,mix it well.add eggs & mix it well.
  6. Make it like some thin consistacy.
  7. Put oil in the heat pan.let it hot.
  8. Drop this batter in the hot oil in the small amount like pakode.
  9. Fry it in the slow flame golden.
  10. When gets crispy remove it from the flame.
  11. Serve it hot_ hot with any type of sauce or chuteny.
  12. It is full of high protein, full of energy & full of tastes.i always use this mixture in the batter of fitters for healthy snacks.

It has a delicious nutty flavour, sweet aroma and light yellow colour. This wheat-free Australian besan flour is Certified Organic. No synthetic fertilisers or sprays have been used, it is non GMO, and has no added. Convert between cups and grams for popular baking and cooking ingredients - from flour, sugar and fats to nuts and fruits. The number of grams in a cup varies based upon the ingredient because the cup is a unit of volume and the gram is a unit of weight.

So that is going to wrap it up with this special food gram flour dry fruits & paneer fritters recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!