Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, braised chicken liver. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Braised Chicken Liver is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Braised Chicken Liver is something that I have loved my entire life.
Spiced Braised Chicken Livers with Roasted Ripe Plantains & Pickled BeetsChef and Steward. Braised Chicken With Hot Hungarian Paprika and Homemade SpatzleAdventures In Cooking. Ingredients Chicken liver,garlic,ginger,bayleaf, salt,sugar,bell pepper ,whole pepper.
To get started with this particular recipe, we have to prepare a few components. You can have braised chicken liver using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Braised Chicken Liver:
- Get 1 package Chicken Liver
- Take 1 tablespoon Garlic
- Make ready 1 tablespoon Shallots
- Get 1 Tomato
- Get Sweet Soy Sauce
- Take Oyster Sauce
Transfer to a food processor and blend. Rinse the chicken livers, remove the veins and pat dry with paper towels. Heat the oil in a skillet, saute the livers until lightly browned and remove from the pan. If chicken liver sounds like a fantastic food so far, you're right.
Steps to make Braised Chicken Liver:
- Sauté garlic and shallots until fragrant then add chicken liver
- Put sweet soy sauce and oyster sauce and stir fry for 2 minutes
- Pour water into the pan until all ingredients are covered and bring to boil
- Put tomato and cover the pan with lid for another 3 minutes
Tip: Gravy and sauce are not lacking in a braise typically. And what is cleverer than using the noodles that absorbs like a sponge Glass noodles. These braised chicken thighs are no joke. They're super flavorful, fall-off-the-bone tender, and thankfully you only need ONE pan to make them! Do you know that chicken liver is a good source of iron?
So that’s going to wrap it up for this special food braised chicken liver recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
