Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, kuttu ke parathe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
In a bowl mix mashed potatoes, buckwheat flour, rock salt and black pepper powder nicely and knead the dough. Kuttu ka paratha is made during Navratri fasting or other religious fast. So kuttu ka atta is used in making many recipes during fasting days like Kuttu ki poori, pakoras, halwa, dosa or you can use it as.
Kuttu ke parathe is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Kuttu ke parathe is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have kuttu ke parathe using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kuttu ke parathe:
- Prepare 2 cup buckwheat flour
- Prepare 1 tspn black pepper powder
- Make ready 4-5 boiled and mashed patatoes
- Get 2 tspn rock salt
- Get Ghee for making paratha
Aloo Ke Parathe Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. well many would have a confusion about this recipe and the yoghurt or dahi based stuffing for this recipe. as a matter of fact, even i had this confusion when i initially heard about dahi ke parathe. Navratras are incomplete without Kuttu Ke Pakore. Health Food Restaurant in New Delhi. Thatipur. / It is an icon with title Chevron Right.
Instructions to make Kuttu ke parathe:
- In a bowl mix mashed potatoes, buckwheat flour,rock salt and black pepper powder nicely and knead the dough..
1. Take a ball from the dough and flatten it with the help of rolling pin.. Now cook it on tawa from both side by applying ghee..
1. Kuttu ke paratha are ready to serve.. Enjoy it with yogurt..
Home » Recipes » Vrat Food » Kuttu and Singhare ke atte ki Poori. But today I am sharing a healthy version - Kuttu and Singhare ke atte ki roti that not only tastes delicious, but it 's also healthy and. Gobi ke Parathe is flat bread stuffed with spiced cauliflower and fried in butter to make it crisp. This flatbread goes perfectly with summer barbecues. Karele Ke Parathe Recipe - Use the bitter karela to make a paratha you will never forget.
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