Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tilapia in coconut milk. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tilapia in coconut milk is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tilapia in coconut milk is something that I have loved my entire life. They’re fine and they look wonderful.
Ginataang Tilapia is a dish where Tilapia (a fish belonging to the tilapiine cichlid tribe) is cooked in coconut milk (or cream) and served with banana peppers. Today we are making tilapia in coconut milk ( ginataang tilapia). I'm Mayette and welcome to our youtube channel, where I will share with.
To begin with this particular recipe, we must first prepare a few components. You can cook tilapia in coconut milk using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tilapia in coconut milk:
- Get 2 pcs tilapia (large)
- Prepare 6 pcs large mustard leaves
- Make ready 1 cup coconut milk
- Make ready Ginger sliced
- Prepare Onion sliced
- Take to taste Salt and peper
- Make ready Long green pepper
This tilapia dish is a stewed tilapia with coconut milk. Cooking fish in coconut milk is one of the many popular Filipino dishes. Tilapia is also the common fish served because it is the cheapest and there are many kinds of dishes that can be cooked. Try this creamy and spicy, Ginataang Tilapia (Tilapia in coconut milk) recipe.
Instructions to make Tilapia in coconut milk:
- Cover tilapia with mustard (rolled). In 1 cup of water, boil Tilapia with mustard, long green pepper, ginger and onion for 5 minutes or until there was very little water left (don’t let it dry)
- Add coconut milk and bring to boil. Add salt and pepper to taste.
- Simmer for another 5-8 minutes until sauce becomes slurry.
This Ginataang Tilapia is one of the easiest dishes you can do with Tilapia fish. The word 'ginataan' means to cook in coconut milk. Armin just loves anything that is cooked in coconut milk. Try this creamy and spicy, Ginataang Tilapia (Tilapia in coconut milk) recipe. This Ginataang Tilapia is one of the easiest dishes you can do with Tilapia fish.
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