kanya's Prawns in coconut milk
kanya's Prawns in coconut milk

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kanya's prawns in coconut milk. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

kanya's Prawns in coconut milk is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. kanya's Prawns in coconut milk is something which I’ve loved my entire life. They’re nice and they look fantastic.

Add the coconut milk and remaining fish sauce mixture, and stir. Return the prawns to the pan, tossing them to coat in the sauce. When the liquid begins to boil, take off the heat.

To get started with this recipe, we must prepare a few components. You can have kanya's prawns in coconut milk using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make kanya's Prawns in coconut milk:
  1. Prepare 1 kg prawns,devained,cleaned
  2. Prepare 2 lemongrass stalks
  3. Get 1 sliced of galangal
  4. Make ready 6 kaffir lime leaves
  5. Take 3 head of onion,cut halves
  6. Take 2 tomato ,quartered
  7. Make ready 500 grams coconut milk
  8. Make ready 1/2 cup water or any stock you have
  9. Take 1 1/2 tbsp sugar
  10. Prepare 1/2 tsp salt to taste
  11. Get 1 1/2 tbsp fish sauce
  12. Make ready 1 1/2 tbsp lime juice
  13. Get 1 bunch each coriander ,spring onion,chopped
  14. Prepare 4 chili ,crushed

Add the cleaned prawns into coconut milk mixture. Sweet coconut milk complements soft bamboo shoots and shrimp in this dish. Serve with steamed rice and let the Filipino flavors stand Add coconut cream; bring to a simmer. Add prawns; simmer until prawns are cooked.

Steps to make kanya's Prawns in coconut milk:
  1. In soup pot ,add coconut milk,stock,lemongrass,kaffir lime leaves,onion,tomato,galangal,let it boil for 3 mins
  2. Seasoning with fishsauce,lime,sugar,taste ..if not enough salty add little salt..boil more 2 mins
  3. Add prawns,wait about 2 min,then stir to mix,cook 1 more min,add coriander,spring onion,heat off
  4. Serve this hot as soup or serve with hot steamed jasmine rice :)

Mix the marinade ingredients together and marinate the vegetables in this until the prawns are ready to be served. Mix up the red curry paste, add to the coconut milk and cook. Add tamarind and coconut milk for flavour and serve with rice and chapatis. Use king prawns in this impressive curry. Luke Nguyen takes inspiration from the cuisine of Myanmar to create this recipe, taken from his book From.

So that is going to wrap this up with this exceptional food kanya's prawns in coconut milk recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!