Florida Beef n' Bean Chili (Quick Version)
Florida Beef n' Bean Chili (Quick Version)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, florida beef n' bean chili (quick version). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Great recipe for Florida Beef n' Bean Chili (Quick Version). Developed over the course of many years as a contest entry quality chili, my Florida Beef n' Bean relies on some Florida staples that make it stand out as a memorable taste where everyone keeps coming back for more. This is the quick (more practical) version that does not.

To begin with this particular recipe, we must first prepare a few components. You can have florida beef n' bean chili (quick version) using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Florida Beef n' Bean Chili (Quick Version):
  1. Prepare 3 tbsp European-style Butter (Rich Gold, Salted)
  2. Make ready Whole Sweet Onion (Chopped)
  3. Prepare Garlic (1 Minced Clove)
  4. Make ready Jalapeño (Minced)
  5. Take 1/2 Poblano Pepper (Minced)
  6. Get 2 lbs Ground Beef
  7. Prepare 60 oz Tomato Juice
  8. Take 2 Tomatoes (Diced)
  9. Prepare 16 oz Kidney Beans
  10. Prepare 16 oz Pinto Beans
  11. Prepare 8 oz Chickpeas
  12. Make ready 2 tsp Condensed Chicken Bullion
  13. Get 2 tbsp Brown Sugar
  14. Get 3/4 tsp Basil
  15. Take 1/4 tsp White Pepper
  16. Prepare 1/4 tsp Chili Powder
  17. Get 1/4 tsp Salt
  18. Make ready 1/8 tsp Ground Cumin
  19. Prepare 3 oz Orange Juice
  20. Make ready 1 oz Hot Sauce
  21. Prepare (Optional) Cheddar Cheese, Sour Cream, Chives

Beef and Black Bean Chili with Toasted Cumin Crema and Avocado Relish. But my son can't get enough spice, so I added green chilies and other seasonings until I'd created a quick and easy chili he's wild about. —Carlene Bailey, Bradenton, Florida. Pork sausage, ground beef and plenty of beans make this chili a marvelous meal. The variations for this yummy stew are many: make it with beef, chicken, turkey, or even vegetarian; you can also choose to add tomatoes or make a white version, with white beans, or even replace the beans altogether.

Steps to make Florida Beef n' Bean Chili (Quick Version):
  1. Prepare the vegetables - diced Tomato, chopped Sweet Onion, minced Garlic, minced Poblano, minced Jalapeño. You may want to remove the seeds from the Jalapeño depending on desired spiciness.
  2. Brown the Ground Beef in a skillet with a tablespoon of butter. Partially drain the beef. You may substitute additional beef instead of the beans for a meatier, bean-less (Texan) chili.
  3. In a large soup pot, sauté with Garlic the Sweet Onion, Poblano, and Jalapeño in 2 tbsp of butter. Continuously stir. The Sweet Onion should start to turn transparent when sautéed.
  4. Add the Ground Beef, Kidney Beans, Pinto Beans, Chickpeas, and then Tomato Juice.
  5. Stir in the Chicken Bullion, Brown Sugar, White Pepper, Chili Powder, Salt, Cumin, Basil, and Hot Sauce; alter to taste.
  6. Bring the chili to a boil, then reduce heat to a simmer.
  7. Add the diced Tomatoes and Orange Juice.
  8. Simmer uncovered for as long as convenient - up to 5hrs if possible. Cover when the chili reaches desired thickness (no longer watery).
  9. Optionally serve with Cheddar Cheese, Sour Cream, and Chives.

Find all these delicious chili recipes here! Chipotle peppers are known for their distinctive smoky flavor which you'll enjoy in this version. This is an easy and quick recipe. The original recipe can be found at allrecipes.com. If you like a milder chili, use mild salsa and a little less chili powder.

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