Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked kuttu gujiya in papaya rabdi. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Kuttu Gujiya in Papaya Rabdi is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Baked Kuttu Gujiya in Papaya Rabdi is something that I have loved my entire life.
Learn How To Make Baked Gujiya, a healthy way of making Gujiya or Baked Karanji Recipe where we bake the Gujiya instead of deep frying it in oil. Kuttu cheela recipe or kuttu ke atte ka cheela is vegan, gluten-free cheela or pancake recipe for Fasting/Vrat made with buckwheat. kuttu atta (buckwheat flour) is glutenfree so it's works great for people looking for gluten free recipes or food or allergic to gluten, It is a good source of protein, iron. Sharing both version baked and fried.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked kuttu gujiya in papaya rabdi using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Kuttu Gujiya in Papaya Rabdi:
- Get 1 cup buckwheat flour
- Make ready 1 grated beetroot
- Prepare 2 tablespoons sugar
- Get 1 small size ripe grated papaya
- Make ready 1/2 litre milk
- Make ready 1/2 teaspoon cardamom powder
Gujiya is a sweet fried dumpling which is filled with a mixture of milk solids (mawa/khoya) and nuts. These mawa gujiya are the perfect festive treat, the addition of coconut People make gujiya in several ways. Some shape it by hand, some soak gujiya in a sugar syrup once fried, so it depends on. Making Gujiya without mould, Mawa gujiya recipe Perfectly shaped gujiya in a mold.
Steps to make Baked Kuttu Gujiya in Papaya Rabdi:
- Firstly Boiled the milk, when milk reduced add papaya and stir it continusally.
1. Then add sugar, cardamom powder and mix it nicely and saute it.
1. When gathered Rabdi switch off the flame. - Now take Kuttu Flour and make a dough.
- Then take grated beetroot add 1/2 teaspoon sugar mix it nicely.
- Now take small dough and make small Puri and in center put beetroot and closed it and give shape like gujiya. Make all Gujiya.
- In air fryer baked it for 5 minutes on 180 degree centigrade.
- Then in plate put Gujiya and Rabdi and enjoy it.
This is how the finished gujiya looks like. If baking the gujiya..make Baked Karanji (Gujiya) (absolutely delicious recipe of Baked Karanji (Gujiya) ingredients and cooking method) Baked Karanji Recipe: Whole wheat and Baked and dipped in honey. This Baked Karanji (Gujiya) recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV. Gujiya is a traditional sweet, deep-fried, half-moon shaped dumpling. The outer layer is made from all purpose flour and is crispy yet flaky in texture.
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