Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thai sweet chili garlic shrimp. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Juicy prawns / shrimp in a sweet sticky, spicy, garlicky sauce. A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai Following your instructions has made me a master at Asian cooking. Tonight I prepared the Asian Chili Garlic Shrimp and it was divine.
Thai Sweet Chili Garlic Shrimp is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Thai Sweet Chili Garlic Shrimp is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook thai sweet chili garlic shrimp using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Sweet Chili Garlic Shrimp:
- Get Ingredients for shrimp:
- Get 1 egg beaten
- Get 12-15 medium shrimp shelled
- Prepare 1/4 cup tapioca flour
- Get Ingredients for sauce:
- Make ready 1 Tablespoon olive oil
- Make ready 1 Tablespoon minced garlic
- Get 3 Tablespoons Thai sweet chili sauce
- Get 2 Tablespoon lime juice
- Get 2 teaspoon brown sugar
- Take 1 teaspoon thinly sliced chili pepper optional
- Prepare 2 Tablespoon cilantro chopped to garnish
Our Thai shrimp recipe is superb for a party. Medium to jumbo shrimp are tossed in a spicy chili-garlic sauce, then broiled in the oven for a Butterfly shrimp by cutting down the length of the back (shallow cuts). Place all other ingredients in a mini-chopper or food processor and process well. This marinated shrimp makes an amazing simple Sweet Chili Shrimp Stir Fry or Sweet Chili Shrimp Appetizer or get fancy and turn it into Sweet Chili To me the dynamic sauce is the perfect balance of tangy sweet heat derived from red Thai chilies, sugar, rice vinegar, garlic and ginger - a dynamic.
Steps to make Thai Sweet Chili Garlic Shrimp:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through.
- In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit.
- When the shrimps are done, toss the shrimps in the sauce to coat.
Sweet Chili Shrimp - Chili Shrimp Recipe - Rasa Malaysia. Sticky, sweet and savory chili shrimp with lime juice. Garlic Honey Lime Shrimp - garlicky, sweet, sticky skillet shrimp with fresh lime. Pour water and vinegar into a saucepan, and bring to a boil over high heat. Sweet Chili Garlic Shrimp. with bok choy stir-fry and jasmine rice.
So that’s going to wrap it up with this exceptional food thai sweet chili garlic shrimp recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
