Okra With Seaweed Chilli And Fried Garlic
Okra With Seaweed Chilli And Fried Garlic

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, okra with seaweed chilli and fried garlic. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This simple Stir-Fried Okra side dish is a healthy, delicious, and foolproof way to serve okra. It is flavored with garlic, chilies, and lime for an amazing flavor combo. This recipe uses a whole lot less coconut oil but keeps the spicy, garlicky, tangy tastes.

Okra With Seaweed Chilli And Fried Garlic is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Okra With Seaweed Chilli And Fried Garlic is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have okra with seaweed chilli and fried garlic using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Okra With Seaweed Chilli And Fried Garlic:
  1. Prepare 15 okra
  2. Get 8 garlic
  3. Prepare 2 tbsp seaweed dried Chilli (bottle)
  4. Get 1 tbsp light soy sauce

This prawn recipe came to be after I had a terrific Stir Fried Prawns in Chilli Jam at a modern(ish) Thai. Okra is a vegetable I love and somehow get to eat very, very infrequently. It's not a dominant ingredient in many cuisines and doesn't make a presence very But it is definitely worth giving it a try: the okras here are stuffed with a spicy, garlic-cumin powder and then gently pan-fried until done, so they retain. Oyong (or Chinese okra) resembles zucchini in texture, but with really hard ridges for its outer skin.

Steps to make Okra With Seaweed Chilli And Fried Garlic:
  1. Bring a pot of water to a boil then blanch okra for 5 minutes then once cool cut into bite size set aside
  2. Deep fry the garlic then set aside
  3. Using same pot without oil, Add the seaweed dried chilli and light soy sauce and mix well for 5 seconds then pour over the okra and enjoy

We often have this Chinese okra and egg stir fry when we were younger. I always thought they were Add the other tablespoon of oil in the same frying pan. Stir fry the minced garlic until fragrant, about. The Best Vegetarian Okra Recipes on Yummly Tim Love's Charred Okra, Tomato And Pecan Salad With Balsamic Mayonnaise, Berbere Spiced Roasted Vegetables & Pasta, Vegetable Delight.

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