Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet chili sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sweet chili sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Sweet chili sauce is something that I’ve loved my entire life.
Sweet chili sauce (also known as Thai sweet chili sauce), known as nam chim kai in Thailand (Thai: น้ำจิ้มไก่; literally "dipping sauce for chicken"), is a popular chili sauce condiment in Thai, Afghan. This Spicy Sweet Chili Sauce is wicked delicious & super easy to make & very customizable. It's the perfect condiment for pretty much everything!
To get started with this particular recipe, we have to prepare a few components. You can have sweet chili sauce using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet chili sauce:
- Make ready 1/3 c vinegar
- Make ready 1 dried arbol chili
- Get 1/2 dried guajillo chili
- Get 1/2 diced red jalapeno seeded n deveined
- Make ready 1 clove crushed garlic
- Get 1 diced prune or plum
- Take 2 tbsp brown or raw sugar
- Prepare pinch salt
- Make ready 1/2 tsp boulon
- Prepare 1/2 c water
- Get 1 tsp cornstarch
Thai sweet chili sauce is known as nam chim kai in Thailand. It is sold in bottles and available in Asian food markets, but instead of buying sweet chili sauce, try making this easy recipe. Sweet Chili Sauce is an excellent dipping sauce for spring rolls, fried wontons, even for Indian snacks such as pakoras, samosa etc. The usage is not limited as a dip, try tossing crispy fried chicken wings.
Steps to make Sweet chili sauce:
- Warm & dissolve sugar in the vinegar. Add Chilies plum seasons & bring to simmer.
- Mix in blender then return to saucepan over mid heat
- Mix water & cornstarch to make slurry. Mix into vinegar chili stirring constantly until thickens slightly. Turn off heat & store in small jar.
Sweet chili sauce is one of my all time favourite foods and I make my own all the time! It's sweet, it's spicy and it's amazing on pretty much anything! (Or by the spoonful!) I love sauces, especially this Thai Sweet Chili Sauce. I've been told I drown my food in sauces, but I can't help it, I really love tasty sauces. I remember the first time I had Thai Sweet Chilli Sauce. For my homemade sweet Thai chili sauce I chose honey as sweetener (maple syrup can be substituted to make vegan sweet chili sauce).
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