Goji & coconut & dark choc chip muffins
Goji & coconut & dark choc chip muffins

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, goji & coconut & dark choc chip muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Goji & coconut & dark choc chip muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Goji & coconut & dark choc chip muffins is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook goji & coconut & dark choc chip muffins using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Goji & coconut & dark choc chip muffins:
  1. Make ready 2 cup self raising flour
  2. Get 1/2 tsp cinnamon
  3. Prepare 1/2 tsp salt
  4. Make ready 1/2 cup raw sugar
  5. Prepare 1/2 cup coconut
  6. Make ready 1 cup goji berries
  7. Get 1/4 cup dark choc bits
  8. Take 100 grams coconut oil melted
  9. Prepare 1 1/2 cup almond milk
  10. Make ready 1 egg

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Instructions to make Goji & coconut & dark choc chip muffins:
  1. Preheat oven to 180°F and line a 12 hole muffin with patty cases
  2. In a large bowl sift flour, cinnamon and salt.
  3. Place the coconut, choc chips, goji berries and sugar in the bowl and stir to combine
  4. In a small bowl place the melted coconut oil, egg and milk. Whisk to combine.
  5. Pour wet ingredients into large bowl dry ingredients. stir until combined.
  6. Pour the mixture into the patty cases and place in the oven for 20 to 25 min
  7. Bake until golden and a toothpick comes out clean.
  8. Place on a cooling rack, cool and enjoy

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