Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried chicken with chili sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried chicken with chili sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Fried chicken with chili sauce is something which I have loved my whole life. They are nice and they look fantastic.
Finally, deep fry the crispy chicken and stir fry in the wok or skillet with some minced garlic, sweet chili sauce and lime juice. To serve, garnish and top the chicken with sesame seeds, chopped cilantro and you have a winner chicken dinner! This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home.
To begin with this recipe, we must first prepare a few ingredients. You can cook fried chicken with chili sauce using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried chicken with chili sauce:
- Get Chicken drum stick 15sticks
- Get 3 tbsp Sweet chili sauce
- Make ready 1 tbsp ketchup
- Make ready Oil
Korean fried chicken gets its kick from fiery gochujang. Combine gochujang, soy sauce, vinegar, sugar, garlic, ginger, and sesame oil in a large bowl and whisk to combine. Gochujang can be inconsistent in its thickness. Here is a quick stir fried dish; a week-night kind of recipe.
Steps to make Fried chicken with chili sauce:
- Fry all the chicken
- Mix chili sauce and ketchup
- Put 1 into 2
The dish gently reminds me of our favorite Chilli Chicken, the king of the Indo-Chinese The depth of flavors are a pleasure here, I promise; aroma of charred chili peppers, garlic, ginger, dark soy sauce and toasted sesame oil hug the quickly. Thai Chili Sauce, or nam prik pao, is a common ingredient in Thai cooking. A little bit spicy, a little bit sweet, it also has a savory umami flavor that comes from the addition of shrimp. In this Korean fried chicken recipe, I used Heinz chili sauce instead of ketchup. The chili sauce has more spice, so it gives an extra bite and depth to the sauce.
So that’s going to wrap it up for this special food fried chicken with chili sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
