Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy roasted jalapeño poppers with thai sweet chili sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Jalapeño Poppers ~ Easy and Delicious! Try our easy Thai sweet chili sauce. It tastes better than the store-bought version and makes a superb condiment for many Thai dishes.
Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy roasted jalapeño poppers with thai sweet chili sauce using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce:
- Get 5-7 jalapeños, cut in half vertically and deveined and deseeded
- Get 4 oz. (1/2 a brick) cream cheese, brought to room temp
- Get 1/2 cup shredded cheese - Jack, Pepper Jack, Colby Jack would all work
- Prepare 1/4 teaspoon onion powder
- Take 1/8 teaspoon garlic powder
- Make ready 3-4 sprigs chopped cilantro for the cream cheese mix
- Get optional: 3/4 sprigs chopped cilantro for garnish
- Take optional: a 1-inch wide strip of red bell pepper, minced, for garnish
- Prepare optional: 1/2 teaspoon oil for the garnish
- Prepare 1/4-1/3 cup Thai Sweet Chili Sauce (I use Mae Ploy brand) for drizzling and/or dipping
The sweetness of the dipping sauce mixes beautifully with the cream cheese and jalapenos. The sweet chili sauce is the greatest topper to them! I think these will be requested A LOT by my husband! This incredibly quick and Easy Sweet Chili Sauce only requires four ingredients and can be mixed up in minutes.
Steps to make Easy Roasted Jalapeño Poppers with Thai Sweet Chili Sauce:
- Preheat oven to 400F.
- In a medium mixing bowl, mix cream cheese, cheese, onion powder, garlic powder, and chopped cilantro and mix with fork until thoroughly incorporated.
- Fill jalapeño halves with filling. I like a good pepper to filling ratio, so I mostly just fill it level, but you can add a little more if you like.
- Mix the garnish cilantro and red bell pepper with the oil and sprinkle over the poppers.
- Put poppers on a baking sheet or baking dish and roast for 30 to 45 minutes depending on the size of the peppers and how soft you like them. I like my roasted peppers cooked completely through to really bring out the roasted flavor and sweetness. About 25 minutes into roasting, you might like to tent the poppers with foil if you don't want the filling to brown anymore (or burn).
- Transfer to a plate or platter and serve with Thai Sweet Chili Sauce either drizzled atop or on the side for dipping.
- Enjoy! :)
Pour it over meat, tofu, or seafood! This sauce goes great on tofu, chicken, seafood (especially shrimp and salmon), and vegetables. Here are a few recipes where I've used sweet chili. Thai Sweet chili sauce is super easy to make from scratch. I remember way way back, I had bought some Thai sweet chili sauce.
So that’s going to wrap it up for this exceptional food easy roasted jalapeño poppers with thai sweet chili sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
