Tofu Eggplant with chili and tomato sauce (Terong Balado)
Tofu Eggplant with chili and tomato sauce (Terong Balado)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tofu eggplant with chili and tomato sauce (terong balado). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Terong Balado (Indonesian Eggplant with Chili Sauce) is super easy to make and you can adjust the level of spiciness by reducing or increasing the amount of. Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants.

Tofu Eggplant with chili and tomato sauce (Terong Balado) is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Tofu Eggplant with chili and tomato sauce (Terong Balado) is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tofu eggplant with chili and tomato sauce (terong balado) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
  1. Make ready 2 Tofu (cut into square)
  2. Take 4 Eggplant 🍆 (cut Square)
  3. Get Oil for cooking
  4. Take 1/2 tsp Chicken Powder (optional)
  5. Prepare Salt and Sugar (depend on your taste)
  6. Take Spices
  7. Make ready 1 Big Chili 🌶
  8. Prepare 2 Chili Padi (can add more if you like spicy)
  9. Prepare 3 tomatoes 🍅
  10. Make ready 3 red onions
  11. Take 2 Garlic
  12. Prepare 1/2 Tsp Belacan

Today's stew features eggplants or aubergines, which are one of my favorite vegetable sorts. This aubergine or eggplant stew in tomato sauce is a typical Romanian vegetable stew, eaten a lot not only during the fasting times, but mostly in summer when. terong balado, eggplant with chilli sauce paste traditional indonesian food. telur balado, boiled egg served with tomato and chili paste, or sambal. indonesian food. Eggplant (Terong Balado) recipe: Try this Eggplant (Terong Balado) recipe, or contribute your own. Balado Terong is one of famous sambal recipes in Indonesia.

Instructions to make Tofu Eggplant with chili and tomato sauce (Terong Balado):
  1. Deep fry tofu and eggplant until half cooked
  2. Blend all the spices, fry with oil until little bit dry.
  3. Add chicken powder,sugar and salt.
  4. Add in Fried tofu and eggplants. Mix well and serve

The word 'balado' is mostly found in Padang specialties which refer to spicy dishes. This dish is nothing more than grilled purple eggplant topped with heaps of chili sauce made from dried shrimp paste, served with rice to even out the fire. Tomato and Tofu Eggs - Easy Chinese recipe to make at home, with tomato and tofu as key ingredients. Tomato and tofu egg is a really simple dish to make…it's humble, homey, but every bit mouthwatering and delicious. It's one of those dishes that epitomizes the greatness of home cooking.

So that’s going to wrap it up with this special food tofu eggplant with chili and tomato sauce (terong balado) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!