Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage chili sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sausage Chili Sauce is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Sausage Chili Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Warm the chili sauce and grape jelly in a saucepan over medium heat, stirring until smooth. Add the sausages and stir to coat.
To get started with this recipe, we must prepare a few ingredients. You can cook sausage chili sauce using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Chili Sauce:
- Take 1 pound bulk sausage
- Take 2/3 pound ground sirloin
- Prepare 15 ounces tomato sauce
- Prepare 15 ounces diced tomatoes
- Make ready 2/3 cup diced onion
- Prepare 2 teaspoon ground cumin
- Get To taste salt
- Get 2-1/2 teaspoon granulated garlic powder
Cozy up with a big bowl of this comfort food on a cold evening. This easy Bacon Sausage Chili is surprisingly sweet and spicy all at once. We warn you—one bite and you won't be able to stop! If you can't find bacon sausage, use any other sausage that you like.
Steps to make Sausage Chili Sauce:
- Start browning the meat. Add the spices after7 minutes. Dice the onion and add to the meat mixture. Cover and simmer 20 minutes, stirring occasionally.
- Add the tomato sauce and the diced tomatoes. Salt to taste. Simmer 30 minutes. Serve I hope you enjoy!!!
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