Mini Pig Coconut Delight Biscuits
Mini Pig Coconut Delight Biscuits

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mini pig coconut delight biscuits. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mini Pig Coconut Delight Biscuits is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mini Pig Coconut Delight Biscuits is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook mini pig coconut delight biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pig Coconut Delight Biscuits:
  1. Prepare 3 cups brown rice flour
  2. Get 1 cup coconut flour
  3. Make ready 1 cup coconut water
  4. Prepare 2 eggs
  5. Take 2 tablespoons honey
  6. Prepare 2 tablespoons organic virgin coconut oil
Steps to make Mini Pig Coconut Delight Biscuits:
  1. Preheat Oven To 350ºLine 2 baking pans with parchment paper.Add the rice flour and coconut flour to a large bowl and whisk them together.Make a well in the center of the flours.Add beaten eggs, honey, coconut oil and coconut water.
  2. Mix until combined and then knead it for a few minutes until you form it into a smooth dough ball.Roll the dough ball out to about 1/4" in thickness.Cut shapes out with a cookie cutter and place on parchment lined baking sheets
  3. Bake in 350º oven for about 20 minutes.Keep and eye on them as everybody's oven can be different which could alter baking times.
  4. Notes - - *When buying your coconut water, read the label on the bottle. Make sure that the only ingredient it has is "coconut water."*Storage ~ One week in refrigerator. Up to three months in freezer.

So that’s going to wrap it up with this special food mini pig coconut delight biscuits recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!