Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bagels. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Bagels is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Bagels is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bagels using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bagels:
- Prepare 1 Cup almond flour
- Take 1/2 cup buckwheat flour
- Make ready 1 egg
- Make ready 1/2 greek yogurt
- Get 1/2 cup shredded colby jack
- Take 1/2 tsp baking powder
- Get Dash salt
- Prepare 1 tablespoons minced onion
- Prepare 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Make ready 2 tablespoons poppyseed for topping
Remove from the oven and let cool on a wire rack.. These bagels are best served toasted. My kids love them topped with cream cheese and thin layer of strawberry jam. Store in a resealable plastic bag.
Instructions to make Bagels:
- Heat your oven 400 F.
- Melt the cheese,mix all ingredients in one bowl, make a sticky dough.
- In a greased hands cut the dough to 6 sections roll them in your hands to rope stick the ends together
- Add the poppyseed on top
- Cook for 18 to 30 minutes. Enjoy.
We're proud to provide our guests with the best bagels, bagel sandwiches, breakfast sandwiches, lunch sandwiches, coffee & espresso, cookies, muffins, coffee cakes, yogurt parfaits, brownies, salads, office and special occasion catering and more. This is the same dough you use for everything bagels, a recipe already published on my blog. Warm Water: Liquid for the dough. Yeast: Allows the dough to rise. I recommend an instant or active dry yeast.
So that is going to wrap it up for this exceptional food bagels recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
