Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bacon and vegetables. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Bacon and vegetables is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bacon and vegetables is something which I have loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can have bacon and vegetables using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon and vegetables:
- Get 1 pound bacon
- Get 1 pound brussel sprouts
- Get 1 pound carrots
- Prepare 1 pound fennel, bulb
- Make ready 1 pound onion
- Get 1 pound cauliflower
- Prepare 1 teaspoon salt
- Make ready 1/2 teaspoon white pepper
- Get 1 teaspoon minced garlic
- Get 8 ounces diced ham fully cooked
Season with salt and pepper, if desired. Carefully transfer to a large dish lined with a paper towel to absorb the bacon grease. We'll be the first to admit that at Bacon Today, we have a sweet tooth. And a "bacon tooth." One of our passions is finding clever and creative ways to mash up trendy bacon and traditional desserts.
Steps to make Bacon and vegetables:
- Slice and cut up the bacon.
1. Fry the bacon crisp set it aside.
1. Slice the brussel sprouts in half, chop the carrots and cauliflower into bite sized pieces, and slice the onion and fennel thinly. - In the pan with the bacon drippings add vegetables, salt, pepper, and garlic. Cover and cook 30 minutes stirring occasionally.
- Stir fry till all vegetables are tender. Add ham and the bacon to pan with the vegetables in it. Cover let cook 3 minutes.
- Serve I hope you enjoy!
Beat eggs with milk and cream until well incorporated. Add filling ingredients and gently stir to combine. In a large bowl, whisk eggs, milk, rosemary, salt and pepper. Stir in vegetables, cheddar cheese and bacon. Freeze option: Cover and freeze unbaked quiche.
So that’s going to wrap this up with this exceptional food bacon and vegetables recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
