Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mint chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
Mint chutney is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mint chutney is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mint chutney using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mint chutney:
- Take 1 cup mint leaves
- Prepare 1 small white onion chopped
- Take 1 apple chopped
- Prepare 1 green chili chopped
- Take Half cup coriander leaves
- Take 4 tablespoon brown sugar
- Get 4 tablespoon tamarind sauce optional
- Prepare 2 cloves garlic
- Prepare 1 tablespoon ginger grated
- Take 1 teaspoon rock salt
- Make ready Half tablespoon red chilli powder
- Take Pinch black pepper powder
- Make ready Pinch chaat masala
- Make ready Pinch garam masala
- Prepare Pinch cumin powder
Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. The garlic and coriander leaves adds additional dimension to its flavor as well as helps.
Instructions to make Mint chutney:
- Mix all the ingredients together
- Use only hand blender
- Blend carefully and slowly
- Dont add water please
- Make a smooth thick chutney
- Enjoy more flavor with food
Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. Blitz the mint leaves, sugar and yogurt with some freshly ground black pepper until well blended. Add the lime or lemon juice before serving. Mint Chutney is a popular mint flavored dipping sauce that can be served with baked chicken, sandwiches, fried snacks, idli, dosa, rice etc.
So that is going to wrap it up for this exceptional food mint chutney recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
