Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate pyramid. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Pyramid is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chocolate Pyramid is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate pyramid using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Pyramid:
- Make ready Coveture chocolate
- Prepare 1 can coconut cream
- Make ready 1 can pineapple juice
- Take Dark rum
- Get Corn starch
- Take Vanilla waffers to decorate
Steps to make Chocolate Pyramid:
- Melt chocolate in the microwave. Use 30s, mix, repat until melted and smoth.
- Using a silicon brush, paint the mold with the chocolate, put it in the freezer and repeat, until you have the pyramid walls about 2mm thick.
- Put coconut cream in an ISI whip syphon, use 1 gas bottle, and keep it in the fridge
- In a sauce pan, mix the juice, rum to taste and start adding the corn starch until a creamy custard texture. Put the mix in a bottle and refrigerate
- Put the custard first, add the coconut and put it in the plate. Decorate with a little custard and waffer crumbles.
So that’s going to wrap this up for this special food chocolate pyramid recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
