Slow cooker chickpea and lentils
Slow cooker chickpea and lentils

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chickpea and lentils. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow cooker chickpea and lentils is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Slow cooker chickpea and lentils is something which I have loved my whole life.

Lean chicken breasts and protein/fiber filled lentils make up the bulk of this soup, but it's also full of onions, garlic, tomatoes, and loads of flavorful spices! This Slow Cooker Chicken Lentil Soup is my dream meal. It's easy, it's healthy, it's cozy, and it's packed.

To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker chickpea and lentils using 27 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker chickpea and lentils:
  1. Take Vegetables
  2. Get 1 large onion, chopped
  3. Get 4 clove garlic minced
  4. Prepare 1/2 head cauliflower chopped
  5. Get 1 cup frozen peas
  6. Prepare 2 medium carrots diced
  7. Take 1 thumb size ginger diced
  8. Make ready 1 tsp salt
  9. Prepare Spices
  10. Make ready 1 tsp chili powder
  11. Get 1 tsp ground turmeric
  12. Prepare 1 tbsp Chole masala
  13. Prepare 1 tsp ground coriander seed
  14. Make ready 1 tsp garam masala
  15. Get 1 pinch hing (asafoetida)
  16. Make ready Proteins
  17. Take 2 can chickpeas (or 1 cup dried and prepared)
  18. Prepare 1 can lentils (or 1/2 cup dried and prepared)
  19. Prepare Sauce
  20. Take 1 can coconut cream (400mL)
  21. Take 140 grams tomato paste
  22. Take Tempering
  23. Get 1/4 tsp hing
  24. Prepare 1 tsp cumin seed
  25. Take 1 tsp mustard seed
  26. Take 10 curry leaves
  27. Make ready 2 tbsp ghee

This one's really easy to put together. Just dump all of the ingredients except the coconut milk and peas into your slow cooker in the morning and go on about your day. Healthy Chicken and Lentil Soup Recipe made with lentils and vegetables in slow cooker or on stovetop. A hearty and flavorful slow cooker Ethiopian chicken stew made with Ethiopian spices, lentils and sweet potatoes.

Steps to make Slow cooker chickpea and lentils:
  1. Saute vegetables in slow cooker with lid on for first 5min. Take lid off and stop when cabbage has wilted down.
  2. Add proteins, spices and sauce ingredients to slow cooker. Cook hi for 4 hrs.
  3. In a small pan heat ghee on medium high heat. Add remaining tempering ingredients and heat with stirring for about 2 min/until very fragrant. Add to slow cooker.

I knew this slow cooker Ethiopian chicken stew was going to be a good idea because clearly you guys love the Slow Cooker Tuscan Chicken Stew. Let your slow cooker do the work in this fragrant dish seasoned with ginger, curry powder, and garlic. Another quick, cheap, and delicious slow cooker recipe! This Slow Cooked Sweet & Spicy Chicken Lentils recipe is the perfect blend of ingredients that'll have you salivating the second you open the lid! The Protein Chef/DHFTNS Store and Personal Training.

So that is going to wrap this up with this special food slow cooker chickpea and lentils recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!