Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked brussel sprout salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Brussel Sprout Salad is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Baked Brussel Sprout Salad is something that I have loved my whole life. They are nice and they look fantastic.
Thinly sliced brussel sprouts, crumbled bacon, Parmesan, almonds, and shallot citrus dressing. I think that means I'm a grown up now. Brussel sprouts in and of themselves are kind of fun, but really, how fun are shaved brussel.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked brussel sprout salad using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked Brussel Sprout Salad:
- Get 1 lb Brussel Sprouts
- Make ready 1 medium onion
- Prepare 1 large red pepper
- Get 1 packages cherry tomatoes
- Take 1/2 cup extra virgin olive oil
- Take 1 dash fresh cracked pepper
- Prepare 1 dash kosher or sea salt to coat
- Make ready 1/2 packages bacon of your choice
- Make ready optional for main dish
- Take 4 medium chicken breasts, cut into bite sizes
The whole salad is topped with a homemade creamy balsamic dressing you'll want to make a big batch of for later. Add shallots and Brussels sprouts and season with salt and cayenne. Remove from heat and drizzle with heavy cream, then top with both cheeses and bacon. Five minutes before serving, place the.
Steps to make Baked Brussel Sprout Salad:
- preheat oven to 400
- cover large cookie sheet in tinfoil
- cut brussel sprouts in half, slice redpeppers in bite sizes, dice onion, mix all veggies in bowl
- pour EVOO over veggies, mix until coated
- salt and pepper to your tastes, mix veggies till coated
- pour veggies onto cookie sheet
- slice bacon into 1 inch pieces, cover veggies with bacon
- be sure to spread items in ONE layer or they will not brown correctly
- bake for 50 mins to an hour(check every 15 for your oven since cook times may very, starting at 30 mins) flipping once or twice depending on check times
After shaving, Brussels Sprouts become extra tender and with adding the light and slightly sweet dressing this salad tastes heavenly! Brussel Sprouts are such a hearty, healthy and versatile veggie, that also happens to be perfect for salads. Baked chicken breast with brussels sprouts, onions and carrots on a white plate on wooden surface. Low-Carb Brussels Sprouts Salad has lot of healthy Brussels Sprouts for an interesting salad that's also just so delicious. You can toss in a few dried cranberries to turn it into a holiday salad if you don't mind a few more carbs!
So that is going to wrap it up with this special food baked brussel sprout salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
