Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, honey chili pork medallions. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Season both sides of pork with salt, pepper, onion & garlic powder. Quick-fried orange pork tenderloin medallions tossed in a quick and easy, sweet, spicy sauce. Perfect served over rice or Chinese noodles.
Honey Chili Pork Medallions is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Honey Chili Pork Medallions is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook honey chili pork medallions using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Honey Chili Pork Medallions:
- Get 2 Bacon Wrapped Pork Medallions
- Make ready 2 Tbs. Honey
- Prepare 1/4 tsp. Fresh Ginger, minced
- Prepare 1/4 tsp. Lime Juice
- Take 1/8 tsp. Red Pepper Flakes
- Make ready 1 tsp. Coconut Aminos
- Take Salt
- Prepare Pepper
- Get Onion Powder
- Make ready Garlic Powder
Add pork; turn to coat with marinade. Organic pork medallions glazed with a honey and balsamic sauce, served with parmesan mash and buttered rainbow chard. Place the meat medallions on a platter, pouring the sauce from the pan over the meat. NOTE: You don't want to add the butter and honey to the pan until the meat.
Instructions to make Honey Chili Pork Medallions:
- Season both sides of pork with salt, pepper, onion & garlic powder. Then cook with desired method: grill, roast, sauté, etc.
- In a measuring cup or bowl add honey, ginger, lime juice, pepper flakes and aminos. Mix well. The sauce can be used as is. Or like I did, simmered and reduced down some. Serve sauce atop pork.
Add salt and pepper to taste. In a nonstick skillet, heat oil over medium. Before removing from the skillet, spoon on sweet chili sauce to each medallion. Quick-baked chilli-marinated pork medallions are served on bed of delicious stir-fried Thai noodles. Then place the pork in a shallow dish and add the chilli, lemon grass, the white parts of.
So that is going to wrap it up for this special food honey chili pork medallions recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
