Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken and broccoli with a asian flair. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cut your broccoli and par boil just til tender still want some crunch some. When through take out set aside. Then take your chicken strips and stir fry til slightly brown and cooked through.
Chicken and Broccoli with a asian flair is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken and Broccoli with a asian flair is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and broccoli with a asian flair using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken and Broccoli with a asian flair:
- Make ready Chicken (strips) 3 breast
- Make ready Broccoli (1 bag of frozen)or fresh
- Take Asian sweet sauce
- Get Red pepper flakes
A terrific main and side with Asian flair, make this dish a regular hit at your table! Tip: Any type of green vegetable makes a great side dish for this chicken; swiss chard, broccoli, asparagus or sautéed. Chicken and Broccoli - Learn how to make the best and most popular Chinese chicken and broccoli stir-fried in a brown sauce the healthy, homemade way! I have a bunch of amazing Chinese recipes to share with you, starting with a family favorite, chicken and broccoli.
Instructions to make Chicken and Broccoli with a asian flair:
- Cut your broccoli and par boil just til tender still want some crunch some.
- When through take out set aside
- Then take your chicken strips and stir fry til slightly brown and cooked through
- After done frying chicken.add in your broccoli and your sweet chili sauce.stir all together until all ingredients covered in sauce well.at this time you can add some red pepper flakes for a little heat if you choose.
- Let simmer together for a few minutes.take off heat cool.
- And Eat.
- And you can add rice to this if choose
Without any appetizers or main dishes. Because why even bother with an entree? Not to mention, an ingredient list that you. Think of this dish as chicken teriyaki with a South Asian flair, or India meets the other flavors of Asia. For the chicken, you'll need boneless, skinless In a medium bowl, mix together all of the ingredients except for the chicken and scallions.
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