Roasted Brussels Sprouts
Roasted Brussels Sprouts

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted brussels sprouts. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Place trimmed Brussels sprouts, olive oil, kosher salt. Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven.

Roasted Brussels Sprouts is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Roasted Brussels Sprouts is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted brussels sprouts using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Brussels Sprouts:
  1. Get 1 pack Brussels sprouts
  2. Take 1 Tbsp Garlic powder
  3. Get Salt
  4. Get 1 Tbsp Olive Oil

How to Make Roasted Brussel Sprouts: Start by trimming and halving the brussel sprouts, then place into a bowl and toss with salt, pepper, and olive oil: It's easier AND more effective to toss the. Sprinkle with flaky sea salt, if desired, and serve immediately. Roasted brussels sprouts soak up this delicious honey sauce, creating a combo you just can't beat. For crispy results, preheat your baking sheet.

Steps to make Roasted Brussels Sprouts:
  1. Wash Brussels sprout/ Cut bottom off, large pieces; cut into half
  2. Put into a zip lock bag, add olive oil (1 Tbsp) and garlic powder (1 Tbsp), mix well.
  3. Right before putting into oven (360F), add salt and mix well.
  4. Bake 15 min or until done.

The easiest Brussels Sprouts recipe for the holidays! Roasted Brussels Sprouts need little amount of prep work, ingredients and cooking time to make them absolutely incredible. Toss cold sprouts onto salads, or re-warm either in the microwave and pop back in the oven for a few minutes, until crisp again. Oven Roasted Brussel Sprouts Have A Perfectly Crispy Outside, And A Melt-In-Your-Mouth Center. Oven Roasted Brussels Sprouts are a quick and easy hands-off side dish perfect for every meal!

So that is going to wrap this up for this exceptional food roasted brussels sprouts recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!