Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage chili sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage Chili Sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Sausage Chili Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Warm the chili sauce and grape jelly in a saucepan over medium heat, stirring until smooth. Add the sausages and stir to coat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage chili sauce using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Chili Sauce:
- Get 1 pound bulk sausage
- Take 2/3 pound ground sirloin
- Prepare 15 ounces tomato sauce
- Make ready 15 ounces diced tomatoes
- Get 2/3 cup diced onion
- Make ready 2 teaspoon ground cumin
- Take To taste salt
- Get 2-1/2 teaspoon granulated garlic powder
Cozy up with a big bowl of this comfort food on a cold evening. This easy Bacon Sausage Chili is surprisingly sweet and spicy all at once. We warn you—one bite and you won't be able to stop! If you can't find bacon sausage, use any other sausage that you like.
Steps to make Sausage Chili Sauce:
- Start browning the meat. Add the spices after7 minutes. Dice the onion and add to the meat mixture. Cover and simmer 20 minutes, stirring occasionally.
- Add the tomato sauce and the diced tomatoes. Salt to taste. Simmer 30 minutes. Serve I hope you enjoy!!!
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