Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brussel sprouts - baked. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven. Roasting is one of the best ways to bring out the delicious nutty flavors in Brussels sprouts—plus it's SO easy.
Brussel Sprouts - Baked is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Brussel Sprouts - Baked is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have brussel sprouts - baked using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Brussel Sprouts - Baked:
- Prepare 4 cup Brussel sprouts
- Get 1/2 lb Bacon
- Get 1/2 Onion diced
Toss until the Brussels sprouts are evenly coated, then spread them out in an even layer on the baking sheet. This roasted Brussels sprouts recipe makes an excellent side dish to any meal — whether it be chicken, fish or a vegetarian dinner. Walnuts add a savory crunch while onion makes the dish burst. Brussels Sprouts Gratin are roasted until crisp, then topped with a light cheese sauce made with Gruyere and Parmesan, and baked until brown and bubbling - the perfect Holiday dish!
Steps to make Brussel Sprouts - Baked:
- Cut Brussels sprouts into halves or quarters depending on the size… and place into large baking dish. Coat with olive oil. Add salt and pepper. Place in glass baking dish and Bake about 40 min at 400 degrees.
These Parmesan Roasted Brussel Sprouts are the perfect compliment to any meal, and come together quickly! Even the kids beg for more! Along with Lima beans, probably the most infamous object of children's fear and loathing in the food world. But the baking is where the flavor really gets developed. Place the brussel spouts, olive oil and salt on a sheet tray and toss to combine.
So that is going to wrap it up with this special food brussel sprouts - baked recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
