Coconut Chocolate Chip Cookies
Coconut Chocolate Chip Cookies

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Coconut Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Coconut Chocolate Chip Cookies is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have coconut chocolate chip cookies using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Chocolate Chip Cookies:
  1. Take 2 cups all purpose flour
  2. Take 1 teaspoon baking soda
  3. Prepare 1/2 teaspoon salt
  4. Take 3/4 cup extra virgin coconut oil, at room temperature
  5. Get 3/4 cup light brown sugar, lightly packed
  6. Prepare 1/2 cup granulated sugar
  7. Take 2 large eggs
  8. Get 1 teaspoon vanilla extract
  9. Prepare 1/4 teaspoon coconut extract
  10. Take 1 cup mini semi sweet chicolate chips
  11. Take 1 cup sweetened flaked coconut
Steps to make Coconut Chocolate Chip Cookies:
  1. Preheat oven to 350. Line baking sheets with parchment dpaper
  2. In a bowl whisk flour, baking soda and salt
  3. Heat coconut oil in microwave or stove top just until melted but not hot, it takes just about 10 seconds1. Add coconut oil to large bowl and add both sugars and extracts, beat until creamy
  4. Add eggs one at a time beating in each egg
  5. Stir in flour mixture untl incorporated
  6. Add coconut and chololate chips and evenly fold in
  7. Roll into 1 inch balls and place on prepared cookie sheets, bake 8 to 10 minutes until edged are light golden but center is not quite set.
  8. Cool in pan 5 minutes then transfer to wire racks to cool completely1.

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