Easy Kielbasa, Apple and Brussels Sprout supper
Easy Kielbasa, Apple and Brussels Sprout supper

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy kielbasa, apple and brussels sprout supper. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Kielbasa, Apple and Brussels Sprout supper is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Kielbasa, Apple and Brussels Sprout supper is something which I’ve loved my whole life. They are fine and they look fantastic.

Serve this simple Polish dinner over egg noodles. If you haven't noticed, my family has a love for kielbasa sausage. Having a Polish Mother, I love me any meal that includes kielbasa, cabbage or potatoes in it.

To get started with this recipe, we must prepare a few components. You can cook easy kielbasa, apple and brussels sprout supper using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Easy Kielbasa, Apple and Brussels Sprout supper:
  1. Prepare 1/2 beef kielbasa cut into small circles
  2. Make ready 1/2 large white onion, diced
  3. Prepare 1 medium apple
  4. Prepare 1/2 inch fresh ginger, grated
  5. Make ready 1/2 cup organic stock— chicken or veggie
  6. Get 1 lb frozen Brussels sprouts, steamed
  7. Make ready 1/2 Tbs butter
  8. Take Toasted sesame seeds for garnish

Excellent beans for cookout / picnic or just dinner. fenway. Scoop onto a plate and serve! Eat alone or pair with crispy potatoes! Heat the oil in a large skillet over medium-high heat.

Steps to make Easy Kielbasa, Apple and Brussels Sprout supper:
  1. Over medium heat, in large skillet brown kielbasa
  2. Once browned on both sides, remove kielbasa from pan and drain grease
  3. Set kielbasa aside
  4. Add diced onion to hot pan and carmelize
  5. Dice apple while onion cooks
  6. Add apple to pan
  7. Add S&P to taste
  8. Grate ginger into pan and stir well
  9. Once apples begin to soften, add stock and simmer 2-3 minutes until apples reach desired tenderness
  10. Add kielbasa and steamed Brussel sprouts to pan
  11. Remove from heat and add butter
  12. Stir until butter is melted
  13. Serve and add toasted sesame seeds to each serving

Kielbasa combines with Brussels sprouts, white beans, and mustard. "I'll tell you that it works wonderfully," says Seattle Food Geek. "The saltiness of the pork combined with the bitter, gentle crunch of the Brussels sprouts and mildness of the beans is well-balanced perfection. Plus, it's cheap, easy, and looks good on a plate!" Toss carrots, Brussels sprouts, and onion with oil, rosemary, salt, and pepper in a large bowl. Arrange vegetable mixture and sausage on the preheated pan in a single layer. See recipes for Easy Kielbasa, Apple and Brussels Sprout supper too. Easy Kielbasa, Apple and Brussels Sprout supper.

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