Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, healthy chocolate jam brownie. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Healthy chocolate jam brownie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Healthy chocolate jam brownie is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have healthy chocolate jam brownie using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy chocolate jam brownie:
- Prepare 1/2 cup raspberry jam
- Make ready 1/2 cup dark cacoa powder
- Get 1 bar (1/2 cup) unsalted butter
- Take 3/4 cup soy milk
- Prepare 1 cup chocolate chips
- Take 1 tbs baking powder
- Get 2 cup whole wheat flour
- Prepare 3/4 cup sugar
- Take 2 eggs, beaten
- Get 1/4 cup milled flax seed
- Take 1/2 tsp. salt
- Take 1/2 Tbs cinnamon
You don't have to rely on pre-made mixes for rich, fudgy brownies. It's time to think outside the Betty. A great example of this is our keto avocado brownie recipe. Not only is it free from the common carb-ridden additives, but it relies on healthy low-carb ingredients to enhance the flavor and texture of the brownies (i.e., avocado, eggs, nut butter, cocoa powder, and butter).
Steps to make Healthy chocolate jam brownie:
- In a large mixing bowl, combine flour, baking powder, cocoa, flax, salt and cinnamon. Whisk until light and fluffy: very much the consistency of sifted powdered sugar.
- In a smaller bowl, mix together the butter and sugar until light and fluffy. Add beaten eggs and soy milk.
- Create a well in the center of the flour mixture and pour in the egg mixture. Stir until it just comes together and fold in the chocolate chips.
- Butter a 9x13" baking pan and dust it with flour. Once sufficiently covered, pour in the brownie batter.
- Heat the jam in the microwave for about a minute until its consistency turns runny. Spoon some of the jam atop the brownie batter. Use a knife to swirl the batter and the jam together, taking care not to mix the two together completely.
- Bake in a 350 degrees oven for about 25-30 minutes, or until browned and a toothpick inserted into the center of the pan comes out clear. Enjoy warm with no-sugar-added ice cream or with a cold glass of milk.
What makes the BEST chocolate brownies in the world? Adding in a generous amount of dark chocolate chunks. Adding in a generous amount of dark chocolate chunks. Fudgy, as gooey as you want, and very, very chocolatey, this homemade brownie recipe is incredibly easy, made in one bowl, and incredibly forgiving! Whisk in the chocolate mixture until completely blended.
So that’s going to wrap it up for this special food healthy chocolate jam brownie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!