Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's kids chili bowl. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Mike's Kids Chili Bowl is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mike's Kids Chili Bowl is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike's kids chili bowl using 26 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Kids Chili Bowl:
- Take ● For The Meats
- Prepare 1 lb Boneless Pork Loin [fully fried, drained & chopped]
- Take 1 lb Ground Beef [fully fried & drained]
- Take as needed Frying Oil
- Take to taste Salt & Pepper
- Make ready ● For The Canned Goods
- Get 1 can (14 oz) Red Beans [drained]
- Make ready 2 can (14 oz) Pinto Beans [drained]
- Get 1 can (14 oz) Diced Tomatoes
- Take 2 can (14 oz) Beef Broth [as needed]
- Get 1 can (6 oz) Tomato Paste
- Make ready 1 can (4 oz) Green Chiles
- Take ● For The Seasonings/Spices
- Prepare 2 envelope (1.25 oz) McCormick Hot Chili Seasonings [use 1 1/2 packets]
- Prepare 1/2 tsp Cayenne Pepper
- Make ready 2 tbsp Brown Sugar [packed]
- Get 1/4 tsp Dried Thyme
- Take 2 tbsp Tabasco
- Make ready 1/2 tsp Cumin
- Prepare ● For The Vegetables
- Take 2 cup White Chopped Onions
- Get 1/2 cup Chopped Green Bell Pepper
- Get 1 tbsp Fresh Minced Garlic
- Get 1 cup Chopped Fresh Tomatoes
- Make ready ● For The Options
- Take 1 tbsp Chili Powder
Oat Meal Bowl, Oatmeal color, Candy Bowl, Posole Bowl, Chili Bowl, Small Serving Bowl, Rustic Bowl, Stoneware Bowl, Cereal Bowl, Soup Bowl. Menu › Salads, Soups & Chili › Bowl of the Original Chili. Our original recipe, filled with beef, onions & signature blend of spices. Topped with shredded cheese & tortilla strips.
Steps to make Mike's Kids Chili Bowl:
- Fry your meats in oil until fully cooked. Dash pork with salt and pepper as desired. Drain both on paper towels once fully cooked. Chop your pork into small pieces.
- Chop all your vegetables into small pieces.
- Throw everything - including spices - in the pot and simmer on medium. Stir regularly until your pork is soft. Usually about an hour and a half. Add only 1 can beef broth and then, add the other as you desire for your chili's thickness or, thinness.
- Just prior to serving, taste test your chili. Knowing that seasonings will diminish with long simmer times - the girls lastly added 1 tablespoon of Chili Powder, 1 tbsp minced garlic and additional Tabasco. But, that's entirely up to you! Consider adding a handful of shreadded cheese and stir it in just before serving.
- Serve with any one of these delicious sides. Corn bread, bread, Frito Corn Chips, shreadded cheese, sour cream, avacados and their favorite hot sauce. Enjoy!
Chili is one of my family's favorite dinners, and one that we love to eat as the weather cools off. My kids are both kind of spice-averse, which means that I look for recipes where I can control the level of spicy heat and where there are plenty of vegetables to balance out the subtle spices I add. View the menu for Chili Bowl and restaurants in Pontiac, MI. See restaurant menus, reviews, hours, photos, maps and directions. Find out what's popular at Chili Bowl in Tulsa, OK in real-time and see activity.
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