Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken kathi roll. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
About Chicken Kathi Roll Recipe: Kathi rolls have fast become the regular street food around the country, with a host of eateries and stalls selling a variety of this delicious, filling rolls. The Chicken Kathi Roll was born in Calcutta. Succulent pieces of chicken marinated in spices are cooked over charcoal, and served with sliced onions, lime.
Chicken kathi roll is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken kathi roll is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken kathi roll using 25 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken kathi roll:
- Make ready For paratha
- Take 1 1/2 cup all purpose flour or maida
- Get 2 tsp oil
- Make ready To taste salt
- Get 1/4 tsp sugar
- Get As needed water
- Take For filling
- Make ready 500 gm Chicken (boneless thigh cut into small pieces)
- Make ready 1 cup hung yogurt
- Prepare 1 tsp tandoori chicken masala
- Take 2 tsp ginger garlic paste
- Get 2 tsp red chilli powder
- Take 1/4 tsp turmeric powder
- Prepare 2 tsp mustard oil
- Get 1 tsp chopped coriander leaves
- Make ready to taste salt
- Make ready For assembling
- Get 1 large onion finely sliced
- Make ready 2 green chilies finely chopped
- Take 1 bell pepper finely chopped lengthwise
- Make ready 2 tbsp tomato sauce
- Take 2 tbsp chilli sauce
- Get 1 tsp chat masala
- Get 1 tsp lemon juice
- Take 1 charcoal
Once your parathas are ready this dish can be put together real quick. I usually serve these kathi rolls with my crack sauce but this time I decided to whip up a zesty In my opinion the paratha holds up a lot better and sturdier to the sauciness of the chicken and chutney. These Chicken Kathi Rolls were truly a culinary adventure for me. Although I love dining on Indian food, I'm not well-versed in cooking from South Asia, also known as the Indian subcontinent.
Steps to make Chicken kathi roll:
- First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water & knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray.
- In a meanwhile marinate the chicken with yogurt,ginger garlic paste and other spices that mentioned above. - Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately.
- Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove.
- Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand)
- Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper & it’s done.. enjoy😊
A kathi roll is one of the most popular things to eat on the streets of Kolkata. Boneless chicken pieces sautéed with ginger garlic, cumin, onion and chillies - stuffed into a refined flour roti slathered with. Learn how to make Chicken Kathi Roll following our easy step by step recipe. Chicken Kathi roll or chicken frankie is another famous street food item from India that is just loved by everyone. You would find the Chicken Kathi roll - chicken frankie - chicken wrap joints almost in.
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