Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, eggplant in chilli paste. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Why This Chinese Eggplant Recipe Is So Good. Directions. - Roast/toast the eggplant slices until it starts to become brownish; set aside. - Heat enough frying oil; sauté the ground spices until fragrant. Add in water, bay leaf, lime leaves, sugar, ginger & galangal.
Eggplant in Chilli Paste is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Eggplant in Chilli Paste is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggplant in chilli paste using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eggplant in Chilli Paste:
- Take Eggplant
- Make ready 1 tsp chilli paste
- Make ready Shallot
- Take Spring onion
- Take 1 little chicken powder
Are eggplants showing up in your local markets yet? They are here, and guest author Garrett has tossed together a classic Chinese dish. A non-traditional version of chili that I thought was delicious. You can adjust the amount of spiciness to your taste.
Instructions to make Eggplant in Chilli Paste:
- Wash and cut eggplant into 2 inches. Add water in a pot and steam eggplant for 4 to 5 mins. When done remove and cut half.
- Add oil in a wok and stir fry minced shallot then add chilli paste. Add chicken powder and just a little water. Let it simmer then add in eggplant. Mix it well then remove and serve
- Optional…. Spring onion on top
I prefer mine mild to moderately spicy. Add cayenne, red pepper flakes, or hot sauce if you prefer. Our most trusted Eggplant With Chili Paste recipes. Reviewed by millions of home cooks. Sichuan eggplant stir fry, or yú xiāng eggplant (鱼香茄子), is one of those under-appreciated real-deal Sichuan dishes that deserves more attention.
So that is going to wrap it up for this special food eggplant in chilli paste recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
