Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carrot coconut salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Carrot Coconut Salad is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Carrot Coconut Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook carrot coconut salad using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carrot Coconut Salad:
- Prepare 4 cups carrot (shredded)
- Get 1/3 cup raisins
- Take 1/4 cup unsweetened coconut flakes
- Take 2 Tbsp olive oil
- Prepare 1 Tbsp lime juice
- Get 1 Tbsp apple cider vinegar
- Prepare to taste Salt and pepper
Steps to make Carrot Coconut Salad:
- Soak raisins with hot water while you shred carrot.
- Shred/cut into julienne carrots.
- Drain the water from raisins and mix all the ingredients in a mixing bowl. Combine well. Cover and chill in fridge until serve.
So that is going to wrap this up for this special food carrot coconut salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
