Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate strawberry cream cake roll. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This Strawberries 'n' Cream Cake Roll recipe is light, airy, and massively delicious. Rolling the cake up when it's warm- before adding the strawberry cream filling- is so that it cools in the rolled up shape. That means no cracks, rips, or tears when you go to roll it up again with the filling inside.
Chocolate Strawberry Cream Cake Roll is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chocolate Strawberry Cream Cake Roll is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate strawberry cream cake roll using 23 ingredients and 30 steps. Here is how you cook it.
The ingredients needed to make Chocolate Strawberry Cream Cake Roll:
- Get For The Cake
- Make ready 4 large eggs, divided use
- Take 1/2 cup plus 1/3 cup granulated sugat, divided ude
- Make ready 1 teaspoon vanilla extract
- Prepare 1/3 cup unsweetented cocoa powder
- Make ready 1/2 cup all purpose flour
- Take 1/2 teaspoon baking powder
- Take 1/4 teaspoon baking soda
- Prepare 1/8 teaspoon salt
- Prepare 1/3 cup milk
- Get For The Filling
- Take 1 cup cold heavy whipping cream
- Get 8 ounces cream cheese, at room temperature
- Take 1 1/2 teaspoons vanilla extract
- Take 1/8 teaspoon salt
- Make ready 1 cup confectioner's sugar
- Prepare 3/4 cup sliced fresh syrawberries
- Make ready For The Chocolate Ganache Topping
- Take 1 1/2 cups semi sweet chocolaye chips
- Make ready 1/2 cup heavy whipping cream
- Make ready as needed red and white sprinkles
- Take as needed resh strawberries
- Get confectioner's sugar for dusting
Check the cakes whether done by inserting a knife or tooth pick in the middle of the cake. Let the cakes out (upside down) and let them cool completely at room temperature. This fresh strawberry cream cake roll is filled with a fresh whipped cream that is stabilized with gelatin. For cake rolls, I prefer taking some extra steps to stabilize the cream filling because whipped cream has a tendency to deflate after a while.
Instructions to make Chocolate Strawberry Cream Cake Roll:
- Make Cake
- Preheat the oven to 350. Spray a 10 by 15 jelly roll pan with bakers spray. Line pan with parchment paper and spray parchment with bakers spray
- Combine in a a bowl cocoa powder, flour, bakingvpowder, baking soda and sait
- Seperate egg whites and yolks into bowls
- Beat the egg whites until soft peaks form slowly beat in the 1/3 cup sugar until firm peaks form
- Beat the yolks with the1/2 cup sugar and vanilla until ought and increased in volume
- Alternate the flour mixture with the milk into the yolks
- Fold in the egg whites and spread into prepared pan. Bake 13 to 15 minutes until a toothpick comes out just clean
- While cake is baking dust a clean kitchen towel with confectioner's sugar
- As soon as cake us done rum a thin knife around eggs and invert on to confectioner's sugar dusted towl
- Carefully peel off parchment paper and roll warm cake in the towel. Cool completely on rack1.
- Make Fillimg
- In a bowl beat cream cheese with salt, vanilla and confectioner's sugar until smooth
- In another bowl beat cream until it holds ifsshape
- Fold whipped cream into cream cheese mixture
- Fill Cake
- Unroll cooled cake
- Cover with filling
- Add a single layer of sliced strawberries
- Roll cake up. Refrigeate seam down at least 2 hours before frosting
- Make Chocolate Ganache
- Have chocolate chips in a bowl. Heat cream until hot,pour over chips and stir smooth allow to cool to room temperature about 15 to 30 minutes before pouring over cake., smooth sides and clean off excess if needed pm bottom.1. Sprinkle the sprinkles on while the chocolate is wet, refrigerate at least 2 hours before slicomgg, Garnish with fresh strawberries1. 1.
Notes on this recipe: -Be sure to read the instructions before you begin so you are Filling Slice and cut the strawberries into very small pieces. Whip the cream until soft peaks form Actually, I was dreaming of your chocolate cream pie and chocolate mascarpone cake this. Take chocolate dipped strawberries to the next level with this dreamy Chocolate Strawberry Cake! Now, this Chocolate Strawberry Cake… it's seriously delicious. Angel food cake is rolled around a strawberry-whipped cream layer creating a quick and easy summer dessert sure to impress your guests.
So that is going to wrap it up for this exceptional food chocolate strawberry cream cake roll recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
