Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, yogurt chocolate chip scones. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Yogurt Chocolate Chip Scones is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Yogurt Chocolate Chip Scones is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook yogurt chocolate chip scones using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yogurt Chocolate Chip Scones:
- Take 2 cups all-purpose flour
- Prepare 1/4 cup granulated sugar
- Prepare 1 tablespoon baking powder
- Take 1/2 teaspoon salt
- Prepare 6 tablespoons cold unsalted butter
- Take 1 cup semisweet chocolate chips
- Take 3/4 cup plain yogurt
- Prepare 1 teaspoon pure vanilla extract
- Get 1 large egg
Steps to make Yogurt Chocolate Chip Scones:
- Heat oven to 425 degrees F. Line a baking sheet with parchment.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt. Add the butter and, using a pastry blender or two knives, cut it in until the mixture forms small crumbs.
- Add the chocolate chips and toss to combine.
- In a bowl, whisk together the yogurt, egg, and vanilla. Add to the flour mixture and, using a fork, gently stir until incorporated (do not overmix). Bring the dough together into a ball.
- On a lightly floured surface, shape the dough into an 8-inch round (about 1 inch thick). Cut into 8 wedges, separate, and transfer to the prepared baking sheet.
- Bake until golden brown, 12 to 14 minutes.
So that’s going to wrap it up for this exceptional food yogurt chocolate chip scones recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!