Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, chocolate, walnut banana bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate, Walnut Banana Bread is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chocolate, Walnut Banana Bread is something that I have loved my whole life.
This Chocolate Walnut Banana Bread is so delicious, moist and tender with a chocolatey and nutty flavor and wonderful aroma. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Banana bread is easy to make-just a few simple steps-and irresistible to eat.
To get started with this recipe, we have to first prepare a few components. You can cook chocolate, walnut banana bread using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate, Walnut Banana Bread:
- Get 2 cups all purpose flour
- Make ready 1 cup sugar
- Get 1/3 cup Cocoa powder
- Make ready 1 teaspoon baking soda
- Get 1/2 teaspoon baking powder
- Prepare 1/2 teaspoon salt
- Prepare 1 teaspoon cinnamon powder
- Take 2 over ripe bananas, mashed
- Get 1 cup oil
- Make ready 1/2 cup sour cream (or plain full fat yoghurt
- Get 2 eggs (beaten/whisked)
- Make ready 1 teaspoon vanilla extract
- Make ready 3/4 cup chopped walnuts
This is my all time favorite version and I have tried many over the years. The chocolate put the bread positively off the charts. I have made this several times and it always comes. It's time to use up those frozen bananas and make the BEST banana bread ever.
Instructions to make Chocolate, Walnut Banana Bread:
- Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper.
- Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon.
- Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined.
- Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts.
- Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven.
- Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack.
- Once cool yet a bit warm, slice it up and serve slightly warm.
- Allow it to cool down completely before storing the left overs if any😋 in an air tight container.
Vegan Chocolate Walnut Banana Muffins ilovevegan.com - These pillow-y soft, lightly spiced muffins are the perfect muffin to help us transition into Fall! #vegan #snack #soyfree #muffins. These lightly spicy, pillow-y soft banana bread muffins are the perfect snack to satisfy a sweet craving. Deliciously moist Chocolate Chip Banana Bread with walnuts, perfect for using up those ripe bananas. Using a wooden spoon beat the butter and sugar together until you have a smooth mixture. In a small bowl mash the bananas with a fork.
So that’s going to wrap it up with this special food chocolate, walnut banana bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
